Category: Fully Plant-Based
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Rainbow Lentil & Chickpea Stew
A cosy and comforting rainbow-coloured stew with plant-based goodness.
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Winter Salad with Hummus, Golden Cauliflower, Pomegranate & Pistachio
A winter-themed salad bowl with Middle Eastern flavours.
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Chunky Root Vegetable Soup with Quinoa & Butter Beans
A substantial and filling soup option with quinoa, seasonal winter vegetables and butter beans.
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Rainbow Edamame & Quinoa Salad
An easy and colourful salad with plenty of nutrition that’s perfect for meal-prepping ahead of time.
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Chickpea, Coconut & Vegetable Curry
An easy weeknight-friendly curry with plant-based ingredients like coconut milk, sweet potato and chickpeas.
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Erewhon-Inspired Kale & White Bean Salad
A quick recipe that can be meal-prepped for a tasty and healthy lunch.
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Easy Homemade Coconut Granola
A healthier homemade coconut granola that’s perfect as a snack or to form part of your breakfast.
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But First, Food 