Author: Jasmine
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Vegan Rosemary and Sage Roast Potatoes
Vegan-friendly, golden and flavourful roast potatoes.
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Spinach and Artichoke Dip
An easy, cheesy dip packed full of flavour that’s always a dinner party favourite.
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Pumpkin, Sage and Brown Butter Macaroni Cheese
An autumnal twist on Mac n’ Cheese with pumpkin, sage, brown butter and nutmeg.
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Creamy Avocado and Jalapeño Dip (Avocado Crema)
A creamy avocado dip that’s the perfect accompaniment to your favourite Mexican dishes.
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Classic Hummus with Spicy Chickpea, Red Onion & Herb Topping
An easy way of making tasty, creamy hummus at home.
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White Pesto Mafalde with Ricotta, Sage & Walnut
A super-creamy pasta with no cream, created with a white pesto and brought together with pasta water.
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Roasted Red Pepper Harissa Dip
A flavourful, lightly spiced dip that’s perfect for festive parties.
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Mushroom, Spinach and Ricotta ‘White’ Lasagne
An indulgent, creamy, cheesy ‘white lasagne’ with plenty of mushrooms.
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